dinner

Dinner Menu - 3 Courses for $30

COURSE 1

YELLOWTAIL PONZU SASHIMI

ponzu sauce, jalapeño, sriracha, micro greens, truffle oil

SALMON CARPACCIO

lime and lemongrass zest, truffle oil, micro greens

TUNA TATAKI

seared tuna, cilantro, green onion, sweet ponzu, togarashi

SURIMI CRAB DIP

surimi, toasted crostini

Cocktail Pairing +$25

PEAR BLOSSOM SPRITZ - st. germain, pear nectar, lemon, champagne
MEZCAL ORANGE BLOSSOM - mezcal, orange juice, agave, orange blossom water

COURSE 2

POKE BOWL

CHOICE OF: ahi poke OR cambodian poke bowl

SUSHI ROLL TASTING

½ lemon, ½ spicy tuna crunch, ½ kung fu crunch

DELUXE SUSHI ROLL TASTING* [$10 upcharge]

½ lobster roll, ½ crazy scallop, ½ whitaker’s roll

Cocktail Pairing +$25

THAI BASIL GIN SMASH - gin, thai basil, lemon, simple syrup
MATCHA MADE IN HEAVEN - vodka, matcha syrup, ginger liqueur, lemon, mint

COURSE 3

YUZU or MATCHA CHEESECAKE

served with a berry sauce + a white chocolate covered candied orange

Cocktail Pairing +$25

RASPBERRY CHOCOLATE MARTINI - raspberry vodka, milk chocolate liqueur, creme de cacao, cream, vanilla syrup
PEANUT-TINI - screwball, kahlua, baileys, espresso

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