The Tulip Tree

Dinner Menu - 3 Courses $40 w/ glass of wine

Apptitizer

White Sweet Corn Bisque

Chive Oil

Chef’s Truffled Deviled Eggs

Cracklin’s & Cornbread Crumbles

Entree

Shrimp & Adluh Mills Speckled Grits, “Holy Trinity Broth”

Boursin Stuffed Sweet Peppers & Millionaire Bacon,
Pickled Peach & Corn Relish

Sweet Tea Brined Half Chicken

Smashed Sweet Potatoes, Allen’s Collards, & Peach-Green Tomato Chow Chow

Dessert

“OREO” Frozen Mousse

Chef’s Chocolate Nutella & Berry Sauce

Yogurt, Maple Sugar Granules & Cranberries

Ginger Snap Cookies & Bourbon Surprise

Additional Information

Restaurant Week Special includes One Glass of either Malbec or Vinho Verde

** No Substitutions Please**

Takeout Menu - Dinner special and full menu available

Restaurant Week dinner special and full menu available for takeout

Spartanburg

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