dinner

Dinner Menu - 3 Courses for $35

Course One (Choose One)

Bluefin Tuna Napolean

Local wontons, arugula, kalamata olive, tapenade, overnight tomatoes, wasabi mayo

Crispy Smoked Duck

house buffalo & ricotta sauce

Course Two (Choose One)

6 oz. Prime Sirloin Filet

creamed brussels, yukon gold potatoes, caramelized Vidalia onion demi

Cast Iron NC Trout

old bay butter beans, adluh brown butter grits, spiced pecans

Course Three (Choose One)

Blueberry Cobbler

cinnamon streusel

Salted Caramel Cheesecake

blackberry compote

Drink Special

Retreat Mule 9

prosecco, orange vodka, ginger beer, simple syrup, lime

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