dinner

Dinner Menu - 3 Courses for $48

Cheese Fondue

Loaded Baked Potato Cheddar

bouillon base, potatoes, garlic & wine seasoning, green goddess, cheddar/swiss cheese blend, pepper, bacon, scallions

Entree

French Quarter Chicken

Duck Breast

Sweet & Spicy Shrimp

Mushroom Pasta

You can choose from any of our cooking styles to complement your entrée!

Add on a warm-water lobster tail or petite filet for market price.

Chocolate Fondue

Salted Toffee Caramel Crunch

white chocolate, dulce de leche, sea salt, toffee crumbles

Cocktails

Pina Colada Sangria $13

Coconut, pineapple, coconut rum, moscato

Key Lime Pie Martini $14

Limon Rum, Pineapple, Cream topped with whipped cream & graham cracker rim

Southern Passion $16

Bourbon, campari, passion fruit, oles saccharum

Mocktails

Blueberry Lavender Creamsicle

Raspberry "NO"Jito

Thank you to our Greenville sponsors:

Select Your City