The Establishment

Dinner Menu - 3 Courses for $40

Taste

Shrimp

local, chilled, marinated vegetables, tarragon

Duck

crispy confit, raw vegetables, blackberry

Oysters

celery root, black truffle bisque

Beef

deckle tatatki, black vinegar, shiitake

Greens

aeroponic farmed, romanesco, apple, roasted shallot vinaigrette, crispy leek

Baby Carrots

fresh cheese, fig vinaigrette, walnuts

Savor

Swordfish

brown butter, white acre peas, brown butter

Coq au Vin

bread crumb, glazed onion, red wine jus

Ribeye

confit potatoes, hen of the woods, compound butter

Pasta

house-made spaghetti, peekytoe crab, melted leeks

Scallops

bacon-shallot marmalade, delicatta squash, whole grain mustard

Monkfish

bacon, brussels sprouts, evangeline sweet potatoes, jus

Delight

Chocolate Mousse

cocoa nib

Ice Cream & Sorbet

choice of two scoops

Charleston

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