Dinner Menu - 3-4 Courses for up to $48

3 Courses $38

House Salad

Chicken Strips

in a Bell Pepper Cream Sauce, Gnocchi and Fried Arugula

Apple Strudel

Vanilla Sauce and Whipped Cream

4 Courses for $48

Maultaschen , Gruyere and Swiss Cheese with a Balsamic Glaze

Soup of the Day

Baby Back Ribs

Mashed Potatoes, Sauerkraut and a Red Wine Jus

Mini Dessert of Choice

Additional Information

*No Substitutions - No Sharing
**No Takeout for this Menu
ATTIRE - Business Casual to Elegant

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