Sam Snead’s Oak Grill and Tavern

Dinner Menu - 3 courses for $20.95 per person (Choose one appetizer OR Dessert, one Starter and one Entree)


Choice of:


Grilled crostinis topped with diced
tomatoes, feta cheese, fresh garlic,
olive oil and fresh herbs.

Tavern Pretzel Sticks

Our salted tavern style pretzel sticks,
served with homemade queso dip

Crab Balls

Maryland style mini crab cakes
served with cocktail sauce

Starter Selection

Choice of:

House Salad


French Onion Soup

Soup du Jour


Choice of:

Atlantic Salmon

Oak grilled salmon filet, served with
a citrus-soy sauce, and saffron rice

Shrimp Scampi

Sautéed Gulf shrimp, simmered in a
light garlic butter sauce over capellini pasta

Sirloin Steak*

A 7 oz. oak grilled sirloin. Served with
our basil, red-skinned mashed potatoes

Slow Roasted Pork Loin*

Oak grilled, topped with a carmelized onion demi-glace. Served with basil, red-skinned mashed potatoes

Chicken Piccata

Pan sautéed chicken breast in a white wine,
citrus sauce with capers. Served over saffron rice


Choice of:

Ice Cream

Two scoops of our delicious ice cream.
Choice of Chocolate or Vanilla Bean.

Key Lime Pie

Sweet, tart, and creamy with
a graham cracker crust

Chocolate Mousse

Dark chocolate mousse with a
light touch of Grand Marnier

No substitutions No coupons or discounts accepted with Par 3 menu.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
20% gratuity will be added to parties of 8 or more

Myrtle Beach

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