Saluda’s Restaurant

Dinner Menu - 3 Courses for $39 per person

Appetizer

Choice of:

Lobster Ravioli

House made lobster ravioli, tomato butter

Fried Green Tomatoes

Smoked cheddar and gouda pimento cheese, dijon honey mustard, fresh herb puree

Soup or Salad

Choice of:

Lobster Bisque

Soup du Jour

Pear & Arugula

Freshly Grown Farms arugla, toasted pistachio, golden raisins, goat cheese, pear, honey-champagne vinaigrette

Entrees

Choice of:

Lobster Fettucine

Maine lobster, sauteed mussels and shrimp, tomato, arugula, white wine butter sauce

Filet Mignon

Pete filet mignon, lobster hollandaise, grilled asparagus, fingerling potatoes

Grilled Pork Chop

Apple cider brined pork chop, bourbon-bacon sweet potato hash, grilled asparagus, house made apple butter, red onion marmalade

Columbia

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