Saltwater Kitchen

Dinner Menu - 3 Courses for $25 per Person

First Course

Cup of She Crab Soup

Sherry, Nutmeg

Wedge Salad

Bacon, Cucumber, Blue Cheese, Cherry Tomatoes

Second Course

Shrimp & Grits

Gulf Shrimp, Anson Mills Grits, Bell Peppers, Green Onion, Tasso Gravy

Fried Catfish & Chips

Crispy Fillets, Old Bay Fries, Coleslaw, Malt Vinegar Aioli

Linguine & Clams

White Wine, Roasted Garlic, Lemon, Flat Leaf Parsley

Sweet Endings

Ice Cream of the Day

SC Peach Cobbler

Oatmeal Crumble, Buttermilk Ice Cream


Thank you to our Greenville sponsors: