Roost Restaurant

Dinner Menu - Dinner Menu coming soon


Street Tacos

Smoked Rabbit or Pork Belly, Red Cabbage Slaw, Blue Cheese Crumbles Cilantro Lime Emulsion

Charcuterie Skewers

Selection of Cured Local Meats Ash County Cheddar Cheese Cornichons, Lusty Monk Dipping Sauce


Roasted Summer Squash Bisque

Main Course

Smoked Scallops

Heirloom Tomato & Asparagus Salad, Summer Squash Puree and Red Pepper Coulis

Meatloaf Pimento Cheese Melt

Pickled Red Onion, Grilled Brioche

Oscar Bistro Fillet

Black & Blue Potato Gratin, Grilled Asparagus, Jumbo Lump Crab and Herbed Bearnaise


Campfire Brownie

Banana Toffee Pudding

GF Option

Additional Information

3 Courses For $30 per person


Thank you to our Greenville sponsors: