Rick Erwin’s West End Grille

Dinner Menu - 3 Courses for $45 per person

FIRST COURSE:

Choice of:

She Crab Soup

Heirloom Tomatoes

Buratta, Pesto, Micro Basil

Marinated Prime Beef Kabobs

Garlic, Mint, Chili Oil, Tzatzili

SECOND COURSE

Choice of:

Horseradish & Dill Crusted Salmon

Herbed whipped potatoes, melted leeks, buerre blanc

Filet Mignon & Shrimp Scampi

7 oz. Grilled Filet, Asparagus, Shrimp, Garlic & Lemon Herb Butter

Bacon Wrapped Carolina Mountain Trout

Apple Sage Stuffing, Wild Rice Pilaf, Cider Buerre Blanc

Bone-In Pork Chop

Sweet Potato-Andouille Hash, Peach Bourbon Glaze

DESSERT COURSE

Choice of:

Coconut Milk Panna Cotta

Cherry Compote, Almond Brittlew

Nutella Bread Pudding

Salted Caramel Ice Cream

Peach Short Cake

Ginger Mascarpone Cream

Greenville

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