Rick Erwin’s West End Grille
Dinner Menu - 3 Courses for $45 per person
FIRST COURSE:
Chicken & Shrimp Gumbo
Okra, Shrimp, Corn
Caesar Salad
Romaine Hearts, Traditional Dressing, Buttered Croutons
Baratta Salad
Heirloom Tomatoes, Sage and Pistachio Pesto, Balsamic Reduction
SECOND COURSE
Seared Salmon
Yukon Potato Hash, Bacon, Jalapenos, Yellow Pepper Buerre Blanc
7 oz Filet Mignon with Truffle Butter
Mashed Potatoes and Green Beans
Linguini alla Vongèle
Fresh Linguine, White Wine, Garlic, Sapelo Clams, Oven Dried Tomatoes
Smoked Bone-In Pork Chop
Grilled Chop, Celery Root and Apple Haystack, Brown Sugar Mustard Glaze
DESSERT COURSE
Banana Cream Pie
Crème Brulee
Drowned Brownie Sundae
Wine Features
Additional Charge
Meiomi Chardonnay $38
Sonoma-Monterey-Santa Barbara Counties, CA
Schug Pinot Noir $60
Carneros, CA
Round Pond “Kith & Kin”
Cabernet Sauvignon $62
Napa Valley, CA
Greenville
- Address: 648 S. Main Street Greenville, SC 29601
- Cuisine: Steakhouse
- Dinner: 3 Courses for $45 per person