dinner

Dinner Menu - Dinner Specials $22-$45

Appetizers

Wisconsin Cheese Curds - $10

Lightly battered and deep fried, served with marinara

Oysters Rockefeller With Garlic Butter - $15

Roasted in garlic butter and cream spinach topped with breadcrumbs and toasted

Roasted Red Pepper Hummus - $10

Served with homemade puta chips

Mussels Marinara- $12

Fresh plump mussels cooked in white wine and garlic marinara sauce

Fried Calamari with Marinara and Garlic Aioli - $12

Italian breaded and served with house garlic aioli

Spinach and Artichoke Dip - $10

Served with homemade pita chips

Salad Bar

Full Salad Bar - $14

Add to any Entree - $6

Main Dishes

Bone-In Pork Chop - $26

Grilled bone-in porkchop with honey garlic glaze, served with mashed potatoes and asparagus

Bone-In Ribeye - $45

Split bone grilled to perfection and served with mashed
potatoes and asparagus

Prime’s Filet - $40

A beautifully marbled 8oz filet grilled to perfection and served with brussels sprouts and a baked potato

Ribeye - $38

A perfectly seasoned 14oz ribeye grilled to perfection and served with jasmine rice and a vegetable medley

NY Strip - $28

12oz NY Strip with baked potato and vegetable medley

Lobster Ravioli - $28

Scratch made ravioli stuffed with Maine lobster, ricotta and mozzarella cheese and served in a brandy cream sauce

Fresh Caught Atlantic Salmon - $28

Pan seared to perfection and served with jasmine rice and seasonal vegetables

Bourbon Street Chicken $25

Cereal breaded, pan fried chicken with a bourbon cream sauce, served with a mashed potato and vegetable medley

Main Courses (continued)

Grilled Marinated Swordfish - $28

House marinade, grilled to perfection topped with pineapple salsa and served with jasmine rice and a vegetable medley

Shrimp Scampi - $25

Sauteed shrimp in a butter garlic, white wine sauce served over angel hair pasta

Sides - $4

Creamed Spinach

Balsamic Bacon Brussel Sprouts

Baked Potato

Mashed Potato

Asparagus

Vegetable Medley

Steak Fries

MG’s Mac and Cheese

KID’S MENU

Jack’s Grilled Cheese - $7

American and Cheddar cheese on thick Texas toast served with fries

Grey’s Kids Steak - $11

A 4oz tender steak served with fries

Chicken Fingers and Fries - $9

Whole breast chicken tenders breaded, and flash fried served with fries

Desserts

Ask your server for weekly dessert specials

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