Dinner Menu - 3 Courses for $35

First Course

Soup of the Day

chef's daily soup or stew creation

Caesar Salad

artisan romaine, garlic croutons, parmesan

Golden Beet Salad

Goodnight Brothers country ham, burrata, pickled onions, arugula,

Second Course

Cacio E Pepe

black pepper, pancetta, pecorino, bucatini

Grilled Shrimp & Scallops

fried brussels sprouts, artisan potatoes, sherry bacon butter

Pork Shank

whipped sweet potatoes, collard greens, grain mustard, spicy apple cider BBQ

Third Course

Fudge Brownie Sundae

with soft serve ice cream and choice of toppings

Lemon Blueberry Panna Cotta

with strawberry compote

Key Lime Cheesecake

with pomegranate coulis and gingersnap crust


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