Lunch Menu - 2 Courses for $25 per person

First Course

Mixed Green Salad

Grape Tomatoes, Shredded Carrots, Cucumber & Croutons

Caesar Salad

Romaine, Parmesan Cheese & Croutons tossed in Creamy Caesar Dressing

Second Course

Shrimp and Andouille Pasta

Peppers, Onions, Tomatoes with Linguine tossed in a Cajun Cream Sauce with Parmesan Cheese

Vegetable Angel Hair Pasta

Spinach, Tomatoes, Eggplant & Squash tossed in a Roasted Garlic Oil and Garnished with Shredded Parmesan

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