Local Eat Drink Celebrate

Parmigiano Reggiano and roasted garlic broth

Crispy Nueske's lardon, peanuts and pecans in a sweet and spicy glaze

a refreshing citrusy and briny combination

Geechie Boy indigo popcorn tossed with truffle salt, fresh herbs and Parmigiano Reggiano

Local, Caesar or Santorini

Fresh baked and toasted spent grain bread, vegan avocado mousse, benne seeds, grape tomato, blistered corn and two eggs

Nuggets or livers, New South wheat waffle, crystal honey butter & maple syrup

Smoked pork, red chili chicken, or roasted veggies griddled with sweet potato hash and caramelized onions, two eggs and hollandaise sauce and grits

Baked black beans, cheddar cheese, fresh pico, red chili sauce, avocado mousse, tortilla crisps and two eggs. Optional to add short rib, duck confit, smoked pork or red chile

Smoked pork on New South spent grain topped potato bun with super slaw, sweet tang BBQ sauce, and crispy pickled jalapenos

Brined, buttermilk fried chicken breast on New South spent grain topped bun with peri peri hot sauce and Claussen pickles. Optional, regret dry rub or ranch