artichoke hearts, jalapeños, sweet red peppers, marinara + remoulade sauce
lump crab, crawfish, shrimp, grilled pita, parmesan bread
blackened shrimp, pico de gallo, avocado, scampi butter, spinach, white rice
scallops, cajun shrimp +spices, spinach, mushrooms, roasted potatoes
parmesan encrusted, shrimp, scampi butter
à la mode with Foster and vanilla sauce
rich custard topped with a caramelized sugar crust; seasonal fruit
