dinner

Dinner Menu - 3 Courses for $35

Great Beginnings (Select One)

Local Toast

"Lucky 2025” SRG Stecca toast with blackeyed pea hummus, pulled pork, collard greens and cornbread crumble topped with a bbq drizzle

Sticky Chicken

hot, sweet ‘n crispy Springer Mountain chicken bites glazed with honey sriracha and served with Asian slaw and house coconut ranch

Beet By K

Roasted and flash fried beets, served with a spicy-smoky aioli

Jumbo shrimp skewers

with marmellata glaze served over a nice little salad

White cheddar pimento cheese

erved with Carolina Fire-crackers, house made focaccia and Moms pepper jelly

Next Move (Select one)

Gnudi with Sunday Sauce

fresh ricotta dumplings served over a rich braised tomato- short rib sauce finished with gremolata crumbs and swamp rabbit stecca toast points

Sesame-Soy Salmon Banh Mi Bowl

Grilled Atlantic Salmon served atop a big bowl of greens, rice noodles, Asian slaw, bean sprouts, fresh herbs topped with roasted peanuts

Pork Rib Chop

topped with a caramelized apple, onion, cranberry and bacon compote served with sweet potato whip and skillet veggie hash (add $5)

Shrimp Burger

simply shrimp, parmesan and special spices topped with TK sauce. Served with handcut fries

Winter Mushroom Pizza

a white pizza with olive oil, garlic, ricotta & mozzarella cheeses, roasted cremini and button mushrooms, and completed with fresh spinach tossed in a maple-cider vinaigrette topped with shitake crisps and shredded parmesan

Sweet to Complete (Select One)

Miss Bettys Chablis Cake

our famous butter and wine soaked cake garnished with fresh strawberries

Chocolate Blackout Cake

served with a blueberry balsamic syrup, fresh berries and pistachio dust

Additional Information

Tax & Gratuity not included

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