Ji-roz

Fried feta with honey and pistachio dust

Smokey and bright eggplant spread

Tyger river farms greens, tomato, cucumber, red onion, kalamata olives and imported barrel aged feta

Meatballs in a cinnamon tomato sauce

braised rabbit stew with a tomato wine sauce, cinnamon, allspice, clove, onions and potatoes

suggested wine gaia estate notios red

traditional vegan meatballs in a tomato sauce over rice pilaf

suggested wine les doux moulins sauvignon blanc

served with ratatouille

suggested wine pip sonoma coast chardonnay

traditional Greek style rotisserie goat

suggested wine gaia estate moschofilero

House made with 50 layers

Vanilla custard baked in phyllo and soaked in a citrus honey syrup

chocolate tahini brownie served with peanut butter