lunch dinner

Lunch Menu - Saturdays only | 3 for $25

First Course

Choice of:

Queso & Chips

Elote Dip & Chips

Spicy Roasted Corn & Cheese

Choice of Salsa & Chips

Chilaquiles

What nachos want to be! Served with fried egg.

Second Course

Choie of:

Choice of 4 Tacos

Enchiladas

Corn Tortillas, Chicken or Cheese, Oaxacan Cheese, Mole de Guajillo, Chihuahua Cheese, Frijoles Borrachos & Cilantro Lime Rice

Roasted Shrimp Entree

Marinated Roasted Shrimp, Salsa Avocado, Served with Street Corn & Cilantro Lime Rice

Pescado Frito

Fried Flounder, Rajas con Crema, Fried Plantains, Cilantro Lime Vinaigrette

Carne Asada Entree

Grilled Flank Steak, Mole Poblano, Calabacitas con Crema, Papas Fritas & Tortillas

Third Course

Choice of:

Churros

Chocolate Sauce

Flan

Chocolate Sauce, Orange

Additions

Chicharrons $2
Chorizo $2
Additional Taco $3

Additional Information

No Split Plates. Available all day Saturday.

Dinner Menu - 3 Courses for $25

First Course

Choice of:

Queso and Chips

Elote Dip and Chips

Spicy Roasted Corn & Cheese

Choice of Salsa & Chips

Chilaquiles

What nachos want to be! Served with fried egg

Second Course

Choice of:

4 Tacos

Enchiladas

Corn Tortillas, Chicken or Cheese, Oaxacan Cheese, Mole de Guajillo, Chihuahua Cheese, Frijoles Borrachos & Cilantro Lime Rice

Roasted Shrimp Entree

Marinated Roasted Shrimp, Salsa Avocado, Served with Street Corn & Cilantro Lime Rice

Pescado Entree

Fried Flounder, Rajas con Crema, Fried Plantains, Cilantro Lime Vinaigrette

Carne Asada Entree

Grilled Flank Steak, Mole Poblano, Calabacitas con Crema, Papas Fritas & Tortillas

Third Course

Choice of:

Churros

Chocolate Sauce

Flan

Chocolate Sauce, Orange

Additions

Chicharrones $2
Chorizo $2
Additional Taco $3

Additional Information

No Split Plates. Available Sunday - Friday starting at 4:00pm and all day Saturday

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