dinner

Dinner Menu - 3 Courses for $30

appetizers

Award-Winning She Crab Soup

Pimento Cheese

zesty blend of sharp cheddar,
mozzarella & pepperjack, ritz

Fried Green Tomatoes

crispy panko breading,
Lowcountry remoulade

Garden Salad

mixed greens, cucumber,
tomatoes, red onion, cheddar cheese,
ranch dressing

entrees

Lowcountry Gumbo

chicken, smoked andouille sausage,
sweet peppers, corn, okra,
seasoned tomato broth, rice

Shrimp & Grits

shrimp, andouille sausage,
sweet onion, peppers,
creole butter sauce, cheddar cheese

Fried Flounder Platter

southern slaw, fries,
cocktail sauce

dessert

Pecan Pie

Limoncello Cake

Additional Information

No Split Plates

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