A rich and creamy Charleston staple
With house made blue cheese dipping sauce and fresh celery
House made pimento cheese and maple balsamic glaze
Pimento cheese grits, crispy bacon, gravy, peppers, onions
Charleston red rice, grilled asparagus, herb butter
Mixed greens, pickled red onions, candied pecans, goat cheese, red wine vinaigrette
Shrimp, clams, bay scallops, lemon, wine broth, linguine, garlic bread
Mashed potatoes, grilled asparagus and a classic demi-glace
Golden cream corn, blistered cherry tomatoes and Old Bay Remoulade
A southern classic
Decadent cake with rich mousse and chocolate ganache
Sweet and tart with crushed pecans
