brie crouton, evoo, chives
blue cheese, pumpkin seeds, watercress
pancetta, squash cream, lemon breadcrumbs
saffron cous cous, fennel, piquillo pepper puree
white acre peas, Tuscan kale, braising jus
beluga lentils, glazed baby carrots, orange scented duck jus
hazelnut brittle
whiskey sauce
salted caramel, espresso
