Dinner Menu - 3 Courses for $45 per person

Starter (Choose One)

Fried Smoked Mozzarella

beer battered, roasted tomato sauce

Mesclun salad

grilled red onion, roasted bell peppers, goat cheese, maple- pecan vinaigrette

ENTREE (Choose One)

Herb Roasted Pork Loin

roasted potatoes, brussels sprouts, red bell peppers, carrots, bacon, roasted garlic demi-glace

Shrimp Pasta

bucatini pasta, broccolini, sun-dried tomato basil cream, pecorino romano cheese, toasted pinenuts, fried basil

Bronzed North Atlantic Salmon

buttery smashed yukon gold potatoes, grilled asparagus, mesclun greens, piquillo pepper vinaigrette


Banana Bread Pudding with White Chocolate Drizzle

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