Husk – Greenville

Dinner Menu - 3 for $35 per person


HUSK Pimento Cheese

Vegetables, Benne Crackers

Covington Sweet Potato Soup

Split Creek Feta, Toasted Pumpkin Seeds

Arugula Salad

Root Vegetables, Honey-Ginger Vinaigrette

Add $5: Shrimp N' Grits

Creamy Fennel Bisque, Tomatoes

Add $5: Smoked TN Pork Ribs

HUSK Hoisin, Pork Rinds


Baked NC Catfish

Ancient Grain Risotto, Chow-Chow

Glazed Chicken

Carolina Gold Rice, Andouille, Vadouvan

Honey Glazed VA Duck Leg

Sweet Potato, Red Eye Gravy

Southern Vegetable Plate

Seasonal Produce

Add $10: TN Beef

Mustard Greens, Carrot, Mushroom Jus


Piedmont Bleus Chocolate Brownie

Mint Ice Cream

NC Apple Stack Cake

Sorghum Ice Cream, Toasted Pecans

Wine Pairing $25 per person


Roasted Beets, Fennel, SC Goat Cheese $7

Roasted Cauliflower, Peanut Romesco, Brown Butter $7

Crispy Bio-Way Sunchokes, Sour Garlic, Horseradish $7

Embered Napa Cabbage, Apple Vinegar Slaw $7

Appalachian Cornbread $7

Additional Information

Items will vary due to seasonality/availability.

No substitutions, please.

3 Courses for $35 per person


Thank you to our Greenville sponsors: