Hank’s Seafood Restaurant (3 for $40)

Dinner Menu - 3 Courses for $40

First Course

Choice of:

Charleston She Crab Soup

Soup of the Day

1/2 Dozen James River Oysters

Hank's House Salad

Second Course

Choice of:

Grilled Swordfish

Fried Okra, Sautéed Spinach with a Sweet Corn Leek Ham Hock Bisque

Fried Shrimp Platter

Crispy Fried Shrimp, Fried Sweet Potatoes, Southern Coleslaw

Roasted Scottish Salmon

Crispy Potato, Pickled Sunchoke, Leek & Arugula, Horseradish Grain Mustard Vinaigrette

Shrimp and Grits

Shrimp Sautéed with Smoked Andouille Sausage, Tomato Jus Finished with a Garlic Parsley Butter. Served with Adluh Stone Ground Grits

Third Course

Choice of:

Key Lime Pie

Mudslide Pie


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