A cup of a Lowcountry Favorite!
Mixed greens with tomatoes, cucumbers, red onion and shredded cheddar.
Served with a remoulade dipping sauce.
Wild caught. Blackened & drizzled with honey and served with red rice and cole slaw.
Corn and okra gumbo combined with grilled shrimp & smoked sausage, served over a bowl of red rice.
Grilled shrimp and penne pasta tossed in our lemon-garlic butter sauce, served with a toasted baguette.
Lightly breaded & fried served with fries & cole slaw.
You may also substitute your starter or dessert for a glass of house wine.
(No promotional discounts can be applied to this menu.)