dinner

Dinner Menu - 3 Courses for $48

First Course - Choose one

Butternut Squash Soup

classic caesar salad

spinach and bacon salad

warm crab and artichoke dip

second course - choose one

shrimp and grits

roasted grouper

margherita flatbread

steak frites ($5 upcharge)

third course - choose one

fresh seasonal berries with housemade whipped cream

key lime pie with berry coulis

peanut butter pie with housemade whipped cream

Additional Information

dine-in only

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