Fork and Plough

Greenville

Reservations Website
dinner

Dinner Menu - 3 Courses for $44

Starters

Curried Butternut Squash Soup

Ham & White Bean Soup

Mixed Tyger River Farms Greens Salad

Carolina Apple Salad

Crispy Pork Belly

Main

Fried Carolina Catfish

Chicken Tender Marsala

Soy BBQ Glazed Beef Short Rib

Sub a 12oz Strip Steak +$14

Blackened Shrimp & Scallops

Grilled Pork Ribeye

Dessert

Espresso Creme Brulee

Coconut Banana Cobbler (DF & GF)

Black Forest Cake

French Orange Tart

Additional Information

Ala Carte Options:
Fresh Bread $6 / Brussels Sprouts $7.5 / Shiitake Swiss Cheeseburger $15.5

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