dinner

Dinner Menu - 3 Courses for $50 per Person

Select One

Bacon!

CANDIED SRIRACHA THICK SMOKED BACON WITH BUTTERMILK HERB DIP

Shanghai Shrimp

8 JUMBO SHRIMP LIGHTLY BREADED AND FRIED WITH A SWEET TANGY SAUCE

Starter Course (Select One)

EPIC HOUSE SALAD

MIXED GREENS, TOMATOES, CUCUMBERS, ONION, CHOPPED EGG, SMITHFIELD HAM, BACON, & HERBED CROUTONS

EPIC CASEAR SALAD

ROASTED ROMA TOMATOES, HERBED CROUTONS, SPICED PECANS, AGED ROMANO TOSSED WITH CRISP ROMAINE

Entrée (Select One)

ANTARTIC SIXTY SOUTH SALMON FILLET

BALSAMIC-GLAZED & PAN SEARED OVER ROASTED GARLIC -ARUGULA-ROMANO RISOTTO

SMOKIN HOT COUPLE

(3) MEDALLIONS OF AGED FILET MIGNON & (8) GULF SHRIMP SEASONED WITH A SMOKEY CAJUN SPICE, PAN BLACKENED WITH HERBED
BUTTER SAUCE & CREOLE REMOULADE

RIBEYE 104 SOUTH 14 OZ

AGED RIBEYE, WITH ROASTED GARLIC BRIE BUTTER & SMOKED SALT

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