dinner

Dinner Menu - $45 per Person

Wine Pairings - $25 per bottle

Riondo Prosecco, Italy

Kessler Cabernet, Sonoma, CA

Kessler Chardonnay, Sonoma, CA

Course One - Pick One

Beef Sliders (2)

Onion Jam, American Cheese, Sauce American

Jumbo Shrimp Cocktail (4)

House made cocktail sauce

Truffle Fries

Parmigiano Reggiano, Roasted Tomato Aioli

Half Dozen Raw Oysters

Daily Selection, Cocktail Sauce, Mignonette

Course Two - Pick One

Lamb Bolognese

House Made Tagliatelle, Parmesan

Groupers

Squash, Collards, Bacon, Gremolata

Carolina Gold Risotto

Mushroom, Parmesan Cheese

Prime Strip Loin ($7 supplement)

Carrot, Pommes Purée, Béarnaise Butter

Course Three - Pick One

Chocolate Mousse

Caramel Popcorn, Vanilla Whipped Cream

Basque Cheesecake

Biscotti

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