New England clam fried, spicy cocktail & tartar sauce, lemon
Herb oil, pecorino
Dried cranberry, toasted almond, smoked feta cheese, pomegranate dressing
Cold water lobster, three cheese garlic cream sauce, cavatappi pasta, butter & herb breadcrumbs
5 oz CAB Manhattan steak, chimichurri, seared cucumbers, spiced wedges of potato
Bacon-wrapped shrimp, cheese grits, Carolina Gold BBQ sauce, smoked paprika
Warm pearled sugar waffle, vanilla ice cream, chocolate and raspberry sauces, sea salt
Coconut cream base, rum-soaked pineapple, cherries, and toasted coconut
Dinner Menu offered after 4PM Mon-Saturday
