Bonefish Grill – Greenville

Lunch Menu - 2 Courses for $15 per person

Choice of Soup or Salad

BONEFISH HOUSE SALAD
CLASSIC CAESAR SALAD
CUP OF SOUP OF THE DAY

Choice of Entree

ALL ENTRÉES SERVED WITH FRENCH FRIES EXCEPT COBB SALAD

BLACKENED BAJA FISH TACOS (3)
HALF-POUND WAGYU BEEF BURGER*
BONEFISH COBB SALAD
COD FISH & CHIPS
LILY’S SALMON* 6 oz

Additional Information

*THESE ITEMS ARE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS WHICH MAY CONTAIN HARMFUL BACTERIA MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS OR DEATH, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Dinner Menu - 3 courses for $30.00 per person

Starter

Bonefish House Salad

Classic Caesar Salad

Cup of Corn Chowder & Lump Crab

Entree (with choice of two sides)

6 oz. Filet Mignon

Lily's Chicken

8 oz. Salmon (with choice of signature sauce)

George's Bank Scallops and Shrimp (with choice of signature sauce)

Cod Imperial

Choice of Entree $35 per person (includes 2 sides)

FILET MIGNON* 8 oz
ROCKFISH PICCATA
AHI TUNA BELLEAIR*
SALMON SPINACH BACON BLUE*

Dessert (individual portion)

Macadamia Nut Brownie

Jen's Jamaican Coconut Pie

Additional Information

TAX, GRATUITY AND BEVERAGE NOT INCLUDED. CERTIFICATES OR OFFERS ARE NOT VALID FOR RESTAURANT WEEK MENU. AVAILABLE FOR DINE-IN ONLY, AFTER 3PM. VEGETABLE FORWARD OPTIONS AVAILABLE UPON REQUEST

*THESE ITEMS ARE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS WHICH MAY CONTAIN HARMFUL BACTERIA MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS OR DEATH, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Greenville

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