Bonefish Grill

Dinner Menu - 3 Courses for $35

SALAD

Choice of:

Bonefish House Salad

Classic Caesar Salad

ENTREES

*comes with choice of two fresh sides
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Choice of:

6oz Sirloin* Oscar & Maryland-Style Crab Cake

Sirloin topped with Asparagus, Jumbo Lump Crab Meat and Lemon Butter Sauce

Rhea's Swordfish

Local Swordfish from Cherry Point, SC topped with Sauteed Spinach, Jumbo Lump Crab Meat and Lime Tomato Garlic Sauce

Bellair Ahi Tuna*

Ahi Tuna Steak topped with Toasted Goat Cheese, Artichoke Hearts, Sundried Tomatoes and Lemon Butter Basil Sauce

Spinach Bacon Blue Norwegian Salmon

Wood Grilled Norwegian Salmon topped with Sauteed Spinach, Crispy Bacon, Montforte Blue Cheese Crumbles, and Lemon Butter Sauce

Mojo Cobia & Shrimp

Mojo-Style Cobia with a Soft Blackening Spice, Three Jumbo Shrimp finished with a Warm Chorizo Sauce

DESSERT

Choice of:

Macadamia Nut Brownies

Jen's Jamaican Coconut Pie™

Additional Information

- ADD A BANG BANG SHRIMP® FOR $6 –
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TAX, GRATUITY AND BEVERAGE NOT INCLUDED. CERTIFICATES OR OFFERS ARE NOT VALID FOR RESTAURANT WEEK MENU. AVAILABLE FOR DINE-IN ONLY, AFTER 3PM. VEGETABLE FORWARD OPTIONS AVAILABLE UPON REQUEST.
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*THESE ITEMS ARE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS WHICH MAY CONTAIN HARMFUL BACTERIA MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS OR DEATH, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Charleston

Thank you to our Charleston sponsors: