Artisan Restaurant and Bar

Dinner Menu - 3 Courses for $33 per person

First Course

House Salad

cherry tomatoes, English cucumber, shaved red onion, bacon bits, green goddess dressing

Caesar Salad

shaved red onion, croutons, parmesan

Soup of the Day

Second Course

Flash Fried NC Catfish

“Geechie Boy” SC blue grits, smoky tomato saffron gravy

8 oz. Grilled Bistro Filet

Chive whipped potato, jumbo asparagus, red wine demi glace

10 oz. Pan Roasted NC Chicken Breast

Vegetable risotto, thyme burre blanc

Third Course *

Triple Chocolate Cake

Passion Fruit Mango Cheesecake

Additional Information

Includes non-alcoholic drink of your choice.

*Opt to enjoy a beverage instead of dessert and choose a glass of house wine or draft beer in place of your dessert course.

Greenville

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