Classic Charleston recipe finished with dry sherry
radish, shaved parmesan, croutons, Caesar dressing
3 James River Virginia Oysters served with mignonette, horseradish, cocktail, lemon wedge
whole grain whipped potatoes, asparagus, caper beurre blanc
bistro steak, grilled shrimp skewers, whipped Yukon gold potatoes, haricot verts, bearnaise sauce
squash, zucchini, eggplant, cherry tomatoes, parmesan, cream
grilled shrimp | $8 grilled chicken | $8 6oz grilled salmon | $14 three seared scallops | $14
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness GF - Gluten Free
