82 Queen

Lunch Menu - 2 Courses for $15

Appetizers

Award-Winning She Crab Soup

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Chef's Soup du Jour

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Barbeque Shrimp & Grits *gf

Shrimp, Stone-Ground Grits, Southern Comfort Barbeque Sauce, Applewood Bacon, Cheddar, Scallions

Fried Green Tomatoes

Pimento Cheese, Stone Ground Grits, Tomato-Bacon Jam

Entrees

Chicken Salad Wrap

Roasted Chicken, Mayonnaise, Pecans, Dried Cranberries, Celery, Tomato-Basil Tortilla

Lowcountry Gumbo *gf

Pulled Roasted Chicken, Andouille Sausage, Okra, Sweet Peppers, Corn, Onions, Seasoned Tomato Broth, Carolina Rice Pilaf

Roasted Pork Sandwich

Shaved Roasted Pork, Pepper Jack, Applewood Bacon, Fried Onions, Bourbon Honey Mustard, Brioche, House-Made Potato Chips

Additional Information

Available Monday - Friday only
We will serve our full Lunch Menu along with the Lunch RW menu

Dinner Menu - 3 Courses for $35

Appetizers

Award-winning She Crab Soup
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Chef’s Soup du Jour
~
Barbeque Shrimp & Grits *gf
shrimp, stone-ground grits, southern comfort barbeque sauce, applewood bacon, cheddar, scallions
~
Fried Green Tomatoes
pimento cheese, stone-ground grits, tomato–bacon jam
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Fried Oyster Mac & Cheese
smoked gouda, applewood bacon, herb panko, creole vinaigrette
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Caesar Salad
baby romaine, vine-ripe tomato, garlic–herb croutons, creamy garlic–parmesan vinaigrette

Entrees

Barbeque Shrimp & Grits *gf
shrimp, stone-ground grits, southern comfort barbeque sauce, applewood bacon, cheddar, scallions
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Jambalaya
shrimp, crawfish, peppers, onions, tasso ham, charleston red rice, creole butter
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Braised Beef Short Ribs
parmesan–white truffle risotto, haricots verts, crispy onions, demi glaze
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Fish & Grits
crispy flounder, stone-ground grits, fried green tomatoes, vidalia onion, sweet corn, local tomatoes, applewood bacon, creole butter, sweet pepper coulis

Desserts

Selection of desserts

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