492 King (3 for $45)

Dinner Menu - 3 Courses for $45

Starters

Choice of:

Young Lettuces
Cucumber, Dill, Benne Seed
---
Chickpeas Pecorino
Black Pepper, Preserved Lemon, Crouton
---
Roasted Brussels Sprouts
Tonnato, Parmesan
---
Whole Roasted Cauliflower
Aioli, Brown Butter, Paprika, Seaweed
---
Beef Tartare
Toasted Koji Mayo, French Sorrel, Ricotta Pancake*
---
Dave’s Clams Chowder
Celery Root, Bacon Lardons
---
Scallops
Sunchoke Gratin, Soubise, Fennel Pollen
---
Potato Soup
Trout Roe, Sweet Garlic Puree, Fingerling Chips

Entrées

Choice of:

Bacon Cheeseburger
Bacon, Mornay, Pickle, Aioli, Fries*
---
Smoked Duck Breast
Aji Dulce Chile, Brassicas, Mandarin, Kosho
---
Coulotte
Charred Carrot, Celtuce, Black Truffel*
---
Braised Beef Cheek
Polenta, Hazelnut, Chiles
---
Barrelfish
Broccoli, Mimolette, Egg Yolk

Dessert

Choice of:

Affogato
Peppermint Brownie Gelato, Espresso
---
Chocolate Budino
Pistachio, Sea Salt, Olive Oil
---
Meyer Lemon Cake
Lemon Curd, White Chocolate Buttercream
---
Bocconcino di Capra Cheese
Tomato Agrodolce, Sourdough Bread

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

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