21 Main at North Beach

Dinner Menu - 3 Courses for $39.00 per person


Choice of:

Pancetta Stuffed Cermini Mushrooms

Pancetta, VSOP Olive Oil, Lemon Finished with Balsamic Reduction

Maine Lobster Fondue

Boursin Cheese, Cream Cheese, Sherry, Garlic, Shallots served with Crispy Wontons

Steak Tartar

Filet Mignon, Ribeye & NY Strip Finely Chopped & Dressed with Garlic, Lemon Olive Oil, Egg Yolks, Parsley, Dijon Mustard, Capers, Anchovies and served with Crostini


Choice of:

10 oz. Delmonico

Yukon Mashed Potatoes & Braised Asparagus and finished with Cabernet Demi Glaze

Sesame & Nori Encrusted Seared Tuna

Jasmine Rice, Asian Slaw and finished with Wasabi Teriyaki

Pollo Portabello

Marinated Chicken Breast, Grilled Portobello Mushroom, Provolone Cheese served over Spinach Orzo and finished with a Sage Demi Glaze

Pork Saltimbocca

Pork Delmonico, Boursin Cheese Whipped Potatoes, Braised Asparagus finished with a Demi Glaze, Proscuitto & Sage

Sweet Course

Choice of:

Chocolate Spring Rolls

Served with House Made Caramel, Cherry Ice Cream & Fresh Whipped Cream

NY Cheesecake

NY Style Cheesecake Made in House finished with Assorted Berries, Melba Sauce and Fresh Whipped Cream

21 Main Chef's Choice Cake

Ask your server for today's cake selection

3 Course Wine Pairing - $18.00 per person

Choice of:

Wine Pairing to accompany each course

Myrtle Beach

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